All use cases

Use case · Dining room

A restaurant site that answers tonight.

Menu, hours, a map, and a reserve or pickup button. Frontpage builds that, then you update a dish or Saturday hours by chat.

  • Menu and hours
  • Map and reserve
  • Google reviews

Free plan to start. No credit card. This is a dining-room page, not a trade site.

A chef plating a dish in a restaurant kitchen.

What Frontpage does

Frontpage builds a restaurant site that answers tonight. You update it by chat.

Someone nearby is deciding where to eat in the next hour. They want the menu, tonight's hours, a map, and a way to reserve or order pickup. Frontpage builds that. Reserve and pickup buttons point at OpenTable, Square, the phone, or the delivery link you already use. Change a dish or Saturday hours with a sentence. If you run espresso more than a dining room, use the coffee shop builder.

Menu, hours, map, one button

The first screens answer tonight. Not a hospitality poem and a PDF from last spring.

Show up when people look for dinner

Clean titles and structure so the kitchen has a path into search and Maps. See local rank.

Reviews next to the special

Google reviews can sit on the site, so a guest sees proof before they book.

Numbers the floor can use

Analytics are built in. Growth Advisor suggests on Growth and Scale. See which dishes and buttons get tapped.

Side by side

A brochure loses the walk-in. This page answers tonight.

Typical restaurant site
Frontpage
Menu
A PDF from last season, or a slow third-party widget
Tonight's dishes and prices on the page
Hours and map
Buried, or only on a Facebook photo
On the first screen, with a map link
Reserve / pickup
Hidden in the footer
Next to the dish, pointed at the tools you already pay for
Updates
A webmaster, or it never happens
86 a pie or move Saturday hours by chat
After it is live
You guess what guests did
Analytics and Growth Advisor on the same site

The problem

Hungry guests do not read hospitality poems.

A lot of restaurant sites are brochures. Hero photo, a paragraph about hospitality, a PDF menu, hours on Facebook, reserve link in the footer. A guest on a phone, standing on the sidewalk, closes the tab and walks into whoever answered first.

The menu is a PDF from last spring

Guests want tonight's dishes and prices on the page. A buried file is how you lose the walk-in.

Hours and the map are a scavenger hunt

Closed Mondays, last seating, Sunday brunch. If that is not on the first screen, they are already looking at the next kitchen.

Reserve and pickup hide in the footer

The button has to sit next to the dish. Point it at OpenTable, the phone, or the pickup tool you already use.

The site looks like a template

Stock food photos and generic copy do not match the room. The page has to feel like Ember & Oak — or whoever you are.

A restaurant dining room set for service with empty tables and warm lights.

How it works

Three steps to a site that answers tonight.

  1. 01

    Describe the room

    Name, cuisine, location, hours, the feel. Add photos and a menu, or let it draft. Getting started.

  2. 02

    Check it like a guest

    Frontpage builds hero, menu, hours, map, reviews, and a reserve or pickup button. Review it on a phone. Change anything by chat.

  3. 03

    Publish on the restaurant's name

    Connect the domain. Watch taps in analytics. Publish and connect your domain.

On the first screens

What the dining room gets on the first screens.

Looks like the room. Shows the menu. Gets found. Gives you numbers.

The restaurant's brand

Colors, type, logo, and voice. See first impressions.

The full menu

Sections, dishes, prices. Update it by chat when the board changes.

Hours and a map

Opening hours, last seating, address, map link.

Reserve and pickup links

Buttons that point at the tools you already use. Not a Frontpage-invented host stand.

Google reviews on the site

Next to the offer. Read the reviews guide.

Search and growth

Titles built for dinner search. Growth Advisor from Growth ($49). Autopilot on Scale ($99).

The gaps we fill

What Frontpage puts on a restaurant site.

Answer tonight. Get found. Keep the board and the site in the same conversation.

  1. 01

    Build around tonight

    A reserved table, a pickup order, or a guest walking in. Menu, photos, and the button sit in that order.

  2. 02

    Put the answers where guests look

    Sections, prices, hours, address, map. A hungry guest should not hunt.

  3. 03

    Link to tools you already use

    OpenTable, the phone, Square, delivery. Frontpage does not invent a booking desk. See Square Online.

  4. 04

    Update by chat before service

    Add a special, 86 a dish, change Saturday hours. See editing by chatting.

Score tonight's URL

See if the current site loses the walk-in.

Score any restaurant URL. We email the report. Start at website audit.

Free · No credit card · Results in your inbox

A chef and sous-chef reviewing plated dishes at the kitchen pass.

After the first seating

See which pages fill tables. Fix what does not.

Growth Advisor reviews the live Frontpage site on Growth and Scale and offers suggestions you accept or decline. That is how Frontpage helps businesses grow traffic by up to 78% and conversions by up to 53%.

+78% Dinner search traffic
+53% Reserve and pickup taps
How Growth Advisor treats a live restaurant site →
A person looking at a phone on the sidewalk outside a restaurant.

Dinner searches

Be where people look for a table tonight.

People search Google, read reviews, and decide where to eat. Frontpage helps the page show up and can put those reviews on the site. Read the reviews guide.

  • Titles and structure built for dinner search
  • Google reviews next to the special
  • A free audit of the site you have today
How to show up for local dinner search →

See it in action

Ember & Oak briefs the room the way the pass already talks.

A wood-fired pizzeria describes the service, then changes a pie or the wine list with another sentence.

If a pie is 86'd or Saturday hours move, say so.

frontpage · your site
Wood-fired pizzeria in Austin, Ember & Oak. Open 5 to 10, closed Mondays. Hero, whole menu with prices, hours, map, Google reviews, reserve-a-table. Warm, not corporate.
Done. Warm hero, Reserve a table, hours, map, menu by section, reviews. Want the wine list and a few dish photos?
Yes. Add takeout after 8, and point reserve at our OpenTable page. Do not invent a booking form.
Wine list, takeout line, and OpenTable link are on. Analytics are on, so you can see which pies and which button guests tap.

Why switch

Why restaurants switch.

Menu, hours, map, reserve or pickup. Everything else can wait.

Floor

More searches. More reserved tables.

Growth Advisor can help increase traffic by up to 78% and conversions by up to 53%. You accept each suggestion.

  • You approve changes
  • Built on the live site
  • A report the floor can walk through

Maps

Be where people look for dinner

Frontpage helps the page show up and can put reviews next to the special. See local rank.

  • Titles for dinner search
  • Google reviews on the page
  • Free audit of any URL

Pass

The board and the site stay in sync

86 a pie or move brunch with a sentence. Analytics show which dishes earned the tap. Autopilot tests on Scale.

  • Chat updates
  • Reserve taps in analytics
  • No webmaster ticket

Questions

What owners ask before they publish.

What does Frontpage put on a restaurant site?

Hero, menu with prices, hours, map, photos, Google reviews, and a button to reserve, order pickup, or get directions. On your domain, in your brand.

Can guests book a table or order pickup?

The page links reserve and pickup to OpenTable, the phone, Square, or the delivery tools you already use. Frontpage does not run a native booking desk. See Square Online.

How is this different from the coffee shop page?

Coffee shops need drinks, pastry, and a pickup line. Dining rooms need a full menu, seatings, and a reserve path. Use the coffee shop builder if you run espresso more than a dining room.

Can we put Google reviews on the site?

Yes. Next to the menu. Read Google reviews for small business websites.

How do menu and hour changes work?

By chatting. When a dish is 86'd or Saturday hours move, say so. See editing by chatting.

Does Autopilot change the menu without asking?

No. Autopilot is Scale only. Growth Advisor never auto-publishes. You accept or decline. See pricing.

Start the restaurant page.

Describe the room, the menu, and tonight's goal. Frontpage builds the page. Free plan. No credit card.

Free plan · No credit card · Starter $19 · Growth $49 · Scale $99 · Autopilot is Scale only